Sherpa Indian & Nepali Cuisine Menu

Thin and crispy lentil breads; served with mint chutney, tamarind sauces.

2 pcs, crispy turnovers stuffed with minced peas, ginger garlic with minced tamarind sauce.

2 pcs, seasoned potatoes and green peas filled in crisp turnovers.

Chicken morsels glazed in an Indo-Chinese style zesty soy-tomato sauce.

Fritters made with chicken tenders and chickpea-flour batter and served with tamarind sauce.

Seasoned chickpea-flour batter and served with mint and tamarind sauces.

2 crispy vegetable samosas, chopped and topped with onion, cilantro, yogurt, papadam, tamarind and mint chutney.

Cauliflower florets sauteed in a soy-tomato-garlic sauce.

Homemade Indian cheese sautéed with bell peppers, onions, green chilies, and aromatic herbs in a flavorful Indo-Chinese sauce.

Marinated in sour cream and house spices.

Chef's special soup made of yellow lentils.

Chopped cucumber, tomato, onion, tossed in chaat masala with olive oil.

Chef's favorite: roasted, boneless, chicken breast cooked in a special creamy tomato and onion sauce with Himalayan herbs.

Boneless chicken cooked with cream, onion, tomato, cashew nuts, and curry spices.

Boneless chicken thigh cooked with creamy sauce, onion, tomato sauce and ginger paste, garlic spinach saag.

Boneless chicken cooked with coconut milk, tomato, onion, cashew nuts, and Himalayan herbs.

Boneless chicken breast and thigh, traditionally cooked with fresh cut onion and green bell peppers, garlic, onion, ginger, tomato and homemade curry spice sauce.

Boneless chicken breast and thigh, cooked with potato, onion, tomato, vinegar and curry spices in a tangy tomato sauce.

Chicken morsels prepared with cilantro and nut based sauce.

Boneless chicken breast and thigh, traditionally cooked with garlic, onion, ginger.

Salmon cooked with onion, tomato, cream sauce and curry spices.

Salmon cooked with onion, tomato sauce and curry spices.

Salmon cooked with onion, tomato, cream sauce, cashew nuts and curry spices.

Salmon cooked in a thick mango with tomato, onion and cream sauce.

Lamb morsels prepared with cilantro and nut based sauce.

Boneless lamb meat cooked in a thick mango sauce.

Boneless lamb cooked with spinach, onion, tomato, ginger, garlic, and thick creamy sauce.

Lamb pieces cooked in a thick curry sauce with a touch of flavorful yogurt and homemade spicy sauce.

Boneless lamb cooked with cream, onion, tomato, cashew nuts, and curry spices.

Lamb cooked with onions, tomatoes and green bell peppers with thick onions and touch of tomato sauce.

Boneless lamb cooked with coconut milk, onion, tomato sauce, cashew nuts and curry spices.

Goat morsels prepared with cilantro and nut based sauce.

Boneless goat meat cooked in a thick mango sauce.

Boneless goat cooked with spinach, onion, tomato, ginger, garlic, and thick creamy sauce.

Goat pieces cooked in a thick curry sauce with a touch of flavorful yogurt and homemade spicy sauce.

Boneless goat cooked with cream, onion, tomato, cashew nuts, and curry spices.

Goat cooked with onions, tomatoes and green bell peppers with thick onions and touch of tomato sauce.

Boneless goat cooked with coconut milk, onion, tomato sauce, cashew nuts and curry spices.

Boneless goat cooked with potato, onion, tomato, vinegar and curry spices in a sauce.

Charcoal roasted shrimp cooked in a special creamy sauce with Himalayan herbs.

Shrimp cooked with cream, onion, tomato, cashew nuts, and curry spices.

Shrimp cooked in a thick mango sauce and cream.

Shrimp cooked with coconut milk, onion, tomato, cashew nuts, and Himalayan herbs.

Shrimp cooked with spinach, onion, garlic, ginger, tomato, cream, and curry spices.

A traditional dish made with shrimp, onion, garlic, ginger, tomato and homemade curry sauce.

Shrimp cooked with potato, onion, tomato, vinegar and curry spices in a tangy tomato sauce.

Shrimp cooked with garlic, onion, ginger, tomato sauce and fresh cut onion, green bell peppers, homemade curry spices sauce.

Indian style cottage cheese cubes simmered in tomato and cream based sauce.

Tiny black lentils, kidney beans, yellow split lentils, carefully seasoned with herbs, cooked with onions, tomato, garlic, ginger, and a touch of creamy sauce.

Navratan korma, fresh Indian vegetables with cashews, cream, and butter, simmered to perfection.

Chickpeas cooked in a traditional onion-tomato sauce and cream.

Yellow lentils carefully seasoned with herbs and cooked with onions, garlic, and spices.

A great combination of potatoes and fresh cauliflower.

Bhindi masala; fresh okra sautéed with diced onion, tomato, ginger, garlic, green bell peppers, and sauce.

Mixed vegetables, cilantro, cashew nuts, sesame seeds, butter and cream sauce.

Chickpeas cooked in a traditional onion-tomato sauce.

Chunks of cottage cheese sauteed with ginger, garlic and bell-peppers and cooked in a tomato based spiced up creamy sauce.

Cottage cheese and peas cooked in mild savory creamy sauce.

Mixed vegetables cooked in a thick mango sauce and cream.

Cooked in a special creamy tomato and onion sauce with Himalayan herbs.

Cooked with garlic, onion, ginger, tomato homemade curry sauce.

Cooked with creamy onion, tomato, cashew, and creamy sauce.

Cooked with coconut milk, tomato, onion, cashew nuts, and Himalayan herbs.

Cooked with cream sauce, onions, mango pulp.

Cooked with creamy onion, tomato, cashew, ginger, and garlic paste.

Cooked with potato, onion, tomato sauce, vinegar and curry spices.

Cooked with cilantro and sesame based korma sauce and cashews on top.

Cooked with fresh cut onion, green bell peppers and onion, tomato sauce and ginger and homemade curry sauce.

On the bone chicken marinated in a sour cream and classic house made marinade.

Chicken breast chunks in a sour cream-ginger-garlic marinade.

Leg of lamb chunks in a sour cream-ginger-garlic marinade.

Stir-fried noodles tossed with mixed fresh vegetables, and savory house spices.

Whole wheat flat bread, baked in clay oven.

Traditional fresh soft flat-bread, baked in tandoor oven.

Baked in a tandoor oven with fresh minced garlic on top.

Plain naan, garlic naan, cheese naan.

Homemade rice pudding with cardamom and blended with cashew nuts.

10 pieces.